Lima, known as the gastronomic capital of Latin America, is home to an impressive variety of restaurants that stand out for both their quality and culinary innovation. Below, I present a list of some of the best restaurants in Lima that have received both national and international recognition and are recommended by foodies and culinary critics:
Central Restaurante
- Chef: Virgilio Martínez
- Specialty: Tasting menu that explores Peru’s biodiversity, using ingredients from different altitudes and ecosystems.
- Recognition: Consistently ranked among the best in the world.
- Location: Calle Santa Isabel 376, Miraflores, Lima, Peru.
Central explores Peru’s biodiversity through its tasting menu, which features ingredients from different altitudes and ecosystems across the country.
Maido
- Chef: Mitsuharu ‘Micha’ Tsumura
- Specialty: Nikkei cuisine, a fusion of Peruvian and Japanese techniques and flavors.
- Highlight: Innovative menu that has captured international attention.
- Location: Calle San Martín 399, Miraflores, Lima, Peru.
Maido is a reference in Nikkei cuisine, a fusion of Peruvian and Japanese cooking. Here, diners can enjoy an innovative menu that combines techniques and flavors from both cultures in a spectacular way.
Astrid y Gastón

- Chef: Gastón Acurio
Specialty: Modern dishes based on Peruvian tradition. - Ambiance: Culinary masterpieces presented with elegant modernity.
- Location: Av. Paz Soldán 290, San Isidro, Lima, Peru.
Casa Moreyra, under the direction of chef Gastón Acurio, is one of the pioneers of modern Peruvian gastronomy. It offers dishes that are true works of art, based on tradition but presented with elegant modernity.
Osso
- Chef: Renzo Garibaldi
- Specialty: Butchery and meat aging techniques.
- Experience: Focus on high-quality meats, ideal for meat lovers.
- Location: Tahiti 175, La Molina, Lima, Peru. Also at Av. Sto. Toribio 173, San Isidro, Lima, Peru.
A butcher-restaurant that specializes in the highest quality meats. Osso offers a culinary experience centered on the art of butchery and meat aging techniques.
Isolina
- Location: Av. San Martín 101, Barranco, Lima, Peru.
- Specialty: Traditional Peruvian dishes in generous portions.
- Ambiance: Tavern with a focus on classic and home-style recipes.
Isolina is a tavern that serves traditional Peruvian dishes in generous portions. It is known for its relaxed atmosphere and focus on classic and home-style recipes.
Kjolle
- Chef: Pía León
- Specialty: Diversity of Peruvian ingredients with an accessible approach.
- Menu: Changes according to the season and market availability.
- Location: Av. Pedro de Osma 301, Barranco, Lima, Peru.
Offers a more accessible yet equally creative and dedicated approach to the diversity of Peruvian ingredients. The menu changes according to the season and what the market offers.
La Mar
- Chef: Gastón Acurio
- Specialty: Ceviche and seafood dishes.
- Highlight: Wide variety of options showcasing the freshness of the Peruvian sea.
- Location: Av. La Mar 770, Miraflores, Lima, Peru.
It is one of the best places to try ceviche in Lima, with a wide variety of options that showcase the freshness and flavor of the Peruvian sea.
Rafael

- Chef: Rafael Osterling
- Specialty: Peruvian cuisine with international influences.
- Ambiance: Sophisticated and welcoming, ideal for unique culinary experiences.
- Location: Calle San Martín 300, Miraflores, Lima, Peru
It is a must-visit for those seeking an experience that blends Peruvian cuisine with international influences, in a sophisticated and welcoming atmosphere.
Mayta
- Chef: Jaime Pesaque
- Specialty: Sustainable ingredients and innovative techniques.
- Focus: Celebration of Peru’s diversity through gastronomy.
- Location: Av. Mariscal La Mar 1285, Miraflores, Lima, Peru.
Mayta is known for its focus on sustainable ingredients and innovative techniques. Its menu is a celebration of Peru’s rich diversity.
Mérito
- Chef: Juan Luis Martínez
- Specialty: Fusion of Venezuelan and Peruvian cuisine.
- Features: Family-style and innovative dishes with a strong respect for ingredients.
- Location: Av. 28 de Julio 1059, Barranco, Lima, Peru.